Winery Heartland - Director's Cut Cabernet Sauvignon

Winery HeartlandDirector's Cut Cabernet Sauvignon

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Director's Cut Cabernet Sauvignon of Winery Heartland is a red wine from the region of Langhorne Creek of Australie du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Director's Cut Cabernet Sauvignon of the Winery Heartland is in the top 5 of wines of Langhorne Creek.

Taste structure of the Director's Cut Cabernet Sauvignon from the Winery Heartland

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Director's Cut Cabernet Sauvignon of Winery Heartland in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper, mint

Wine with earth taste

smoke, earthy

On the nose the Director's Cut Cabernet Sauvignon of Winery Heartland in the region of Australie du Sud often reveals types of flavors of cherry, black currant or red fruit and sometimes also flavors of menthol, spices or oak.

Details and technical informations about Winery Heartland's Director's Cut Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.8°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Director's Cut Cabernet Sauvignon - 2016
In the top 5 of of Langhorne Creek wines
Average rating: 3.911110
Director's Cut Cabernet Sauvignon - 2015
In the top 5 of of Langhorne Creek wines
Average rating: 4.111110
Director's Cut Cabernet Sauvignon - 2014
In the top 5 of of Langhorne Creek wines
Average rating: 4.211110
Director's Cut Cabernet Sauvignon - 2013
In the top 5 of of Langhorne Creek wines
Average rating: 4.111110
Director's Cut Cabernet Sauvignon - 2012
In the top 5 of of Langhorne Creek wines
Average rating: 4.111110

The best vintages of Director's Cut Cabernet Sauvignon from Winery Heartland are 2014, 2015, 2013, 2012 and 2016.

Informations about the Winery Heartland

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Langhorne Creek in the region of Australie du Sud

The Winery Heartland is one of of the world's greatest estates. It offers 22 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 500 of of Australia wines
In the top 5 of of Langhorne Creek wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Langhorne Creek

The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Merrain

Oak wood split into planks used to make the barrel.

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