
Winery Civrac-LagrangeCuvée Plaisir Sauvignon - Sémillon Graves
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Plaisir Sauvignon - Sémillon Graves from the Winery Civrac-Lagrange
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Plaisir Sauvignon - Sémillon Graves of Winery Civrac-Lagrange in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Plaisir Sauvignon - Sémillon Graves
Pairings that work perfectly with Cuvée Plaisir Sauvignon - Sémillon Graves
Original food and wine pairings with Cuvée Plaisir Sauvignon - Sémillon Graves
The Cuvée Plaisir Sauvignon - Sémillon Graves of Winery Civrac-Lagrange matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of peasant minestrone, zucchini quiche or chicken tagine.
Details and technical informations about Winery Civrac-Lagrange's Cuvée Plaisir Sauvignon - Sémillon Graves.
Discover the grape variety: Subéreux
An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .
Last vintages of this wine
The best vintages of Cuvée Plaisir Sauvignon - Sémillon Graves from Winery Civrac-Lagrange are 2016
Informations about the Winery Civrac-Lagrange
The Winery Civrac-Lagrange is one of of the world's greatest estates. It offers 8 wines for sale in the of Graves to come and discover on site or to buy online.
The wine region of Graves
Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.













