Winery Civrac-LagrangeCuvée Plaisir Sauvignon - Sémillon Graves
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Plaisir Sauvignon - Sémillon Graves from the Winery Civrac-Lagrange
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Plaisir Sauvignon - Sémillon Graves of Winery Civrac-Lagrange in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Plaisir Sauvignon - Sémillon Graves
Pairings that work perfectly with Cuvée Plaisir Sauvignon - Sémillon Graves
Original food and wine pairings with Cuvée Plaisir Sauvignon - Sémillon Graves
The Cuvée Plaisir Sauvignon - Sémillon Graves of Winery Civrac-Lagrange matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pasta carbonara, ham and comté quiche or violet omelette.
Details and technical informations about Winery Civrac-Lagrange's Cuvée Plaisir Sauvignon - Sémillon Graves.
Discover the grape variety: Rosé du Var
Lively, fruity rosés with a pale to bright pink colour, supple palate and preserved acidity, showing signature aromas of red fruits (strawberry, raspberry, cherry), flowers and Mediterranean notes. Airy Provençal profile, best drunk young. Preserved for its heritage value, it contributes to the rosé identity of Provençal viticulture among the ancient cultivars studied for their genetic interest. Rare French pink variety native to Provence, grown in confidential quantities in the Var.
Last vintages of this wine
The best vintages of Cuvée Plaisir Sauvignon - Sémillon Graves from Winery Civrac-Lagrange are 2016
Informations about the Winery Civrac-Lagrange
The Winery Civrac-Lagrange is one of of the world's greatest estates. It offers 8 wines for sale in the of Graves to come and discover on site or to buy online.
The wine region of Graves
Historic cradle of Bordeaux wine, left bank south of the city. Structured reds on siliceous gravel: firm cassis-laden Cabernet Sauvignon, velvety Merlot, perfumed Cabernet Franc, signature notes of black fruit, smoke, graphite and cigar box. Elegant dry whites blending Sauvignon (citrus, boxwood, freshness) and Sémillon (wax, honey, richness with ageing), among Bordeaux's longest-lived. Also sweet Graves Supérieures.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
