Château Haut-GoujonFantaisie de Haut-Goujon
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Fantaisie de Haut-Goujon
Pairings that work perfectly with Fantaisie de Haut-Goujon
Original food and wine pairings with Fantaisie de Haut-Goujon
The Fantaisie de Haut-Goujon of Château Haut-Goujon matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of escargots à la bordelaise, rabbit in white wine (casserole) or duck confit parmentier.
Details and technical informations about Château Haut-Goujon's Fantaisie de Haut-Goujon.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Château Haut-Goujon
The Château Haut-Goujon is one of wineries to follow in Bordeaux.. It offers 12 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
