The Château Haura of Graves of Bordeaux

Château Haura
The winery offers 3 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Denis Dubourdieu.
It is ranked in the top 240 of the estates of Bordeaux.
It is located in Graves in the region of Bordeaux

The Château Haura is one of the best wineries to follow in Graves.. It offers 3 wines for sale in of Graves to come and discover on site or to buy online.

Top Château Haura wines

Looking for the best Château Haura wines in Graves among all the wines in the region? Check out our tops of the best red, white or effervescent Château Haura wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Haura wines with technical and enological descriptions.

The top white wines of Château Haura

Food and wine pairings with a white wine of Château Haura

How Château Haura wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of basque chicken with chorizo, vegan leek and tofu quiche or basque chicken with chorizo.

The best vintages in the white wines of Château Haura

  • 2005With an average score of 4.00/5
  • 2010With an average score of 3.90/5
  • 2009With an average score of 3.70/5

The grape varieties most used in the white wines of Château Haura.

  • Sauvignon Blanc
  • Sémillon

Discovering the wine region of Graves

Historic cradle of Bordeaux wine, left bank south of the city. Structured reds on siliceous gravel: firm cassis-laden Cabernet Sauvignon, velvety Merlot, perfumed Cabernet Franc, signature notes of black fruit, smoke, graphite and cigar box. Elegant dry whites blending Sauvignon (citrus, boxwood, freshness) and Sémillon (wax, honey, richness with ageing), among Bordeaux's longest-lived. Also sweet Graves Supérieures.

5,000 ha, 75% red. Pessac-Léognan split off in 1987.

The top red wines of Château Haura

Food and wine pairings with a red wine of Château Haura

How Château Haura wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of caramelized beef with onions, marinated shoulder of lamb or grandma melanie's cassoulet.

Organoleptic analysis of red wines of Château Haura

On the nose the red wine of Château Haura. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Château Haura. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Haura

  • 2006With an average score of 3.90/5
  • 2009With an average score of 3.90/5
  • 2007With an average score of 3.80/5
  • 2004With an average score of 3.80/5
  • 2014With an average score of 3.70/5
  • 2010With an average score of 3.70/5

The grape varieties most used in the red wines of Château Haura.

  • Cabernet Sauvignon
  • Merlot
  • Petit Verdot
  • Cabernet Franc
  • Malbec

Discover the grape variety: Petit Verdot

Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.

Discover other wineries and winemakers neighboring the Château Haura

Planning a wine route in the of Graves? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Haura.

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.