The Winery Albert Yung of Graves of Bordeaux

Winery Albert Yung - Graves
Only one wine is currently referenced in this domain
3.4
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Its wines get an average rating of 3.4.
This estate is part of the Vignobles Yung.
It is ranked in the top 749 of the estates of Bordeaux.
It is located in Graves in the region of Bordeaux

The Winery Albert Yung is one of the best wineries to follow in Graves.. It offers 1 wines for sale in of Graves to come and discover on site or to buy online.

Top Winery Albert Yung wines

Looking for the best Winery Albert Yung wines in Graves among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Albert Yung wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Albert Yung wines with technical and enological descriptions.

The top red wines of Winery Albert Yung

Food and wine pairings with a red wine of Winery Albert Yung

How Winery Albert Yung wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti squash bolognese style, lamb curry with coconut milk or saddle of hare jura style.

Organoleptic analysis of red wines of Winery Albert Yung

In the mouth the red wine of Winery Albert Yung. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Albert Yung

  • 2014With an average score of 3.80/5
  • 2012With an average score of 3.80/5
  • 2010With an average score of 3.30/5
  • 2009With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Albert Yung.

  • Merlot
  • Cabernet Sauvignon

Discovering the wine region of Graves

Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.

The typical white wine of Graves is Dry, medium-bodied and usually made from the equally familiar combination of Sauvignon Blanc and Semillon. About 2500 hectares of AOC Graves vineyards are devoted to red grapes, with about 750 hectares planted with white grapes. Average production is about 20 million bottles per year for white, red and Graves Supérieures wines. The latter share the same boundaries as Graves, but are a classification for Sweet white wines only, with about 150 hectares of dedicated vineyards.

Discover other wineries and winemakers neighboring the Winery Albert Yung

Planning a wine route in the of Graves? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Albert Yung.

Discover the grape variety: Cardinal

The red Cardinal is a grape variety originating from the United States. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches, and grapes of very large sizes. The red Cardinal can be found cultivated in these vineyards: Rhone Valley, Languedoc & Roussillon, Savoy & Bugey, Provence & Corsica.

News about Winery Albert Yung and wines from the region

Bordeaux 2021 En Primeur: first impressions

There’s no doubt that 2021 was a challenging vintage. Most explanatory statements or technical sheets handed out over the past few weeks have mentioned the unfavourable, oft disastrous weather conditions, the sometimes very low and disheartening yields and the slightly varied or unusual blends on offer in 2021. Difficulties faced by vignerons both inside and outside of the cellar have been explained in detail as has the raft of highly important decisions needed be made throughout the year, ...

Bordeaux 2021 harvest was 20% below 10-year average following spring frosts

The Conseil Interprofessionnel du Vin de Bordeaux (CIVB) revealed that the Bordeaux 2021 vintage was 20% below the region’s 10-year average. Bud burst came earlier than usual amid very sunny weather in March, and many young buds were then destroyed by severe frosts, which hammered the region in early April. It means that producers will have just 503 million bottles from the 2021 vintage, which is significantly below average. The region’s sweet whites, including Sauternes, suffered the sharpest y ...

Reaction as Mouton and Margaux 2021 released en primeur

Both Mouton and Margaux 2021 were released en primeur at €420 per bottle ex-Bordeaux, down 2.8% on the 2020-vintage debut last year, according to Liv-ex, a global marketplace for the trade. While the market dynamics vary between these two First Growths, their 2021 grands vins were being sold en primeur as the cheapest of the last four vintages – below current prices on 2018, 2019 and 2020. Merchants were offering Mouton 2021 and Margaux 2021 at £5,100 (12x75cl in bond). Initial signs suggested t ...

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

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