
Winery HaukssonDöttingen Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Döttingen Sauvignon Blanc
Pairings that work perfectly with Döttingen Sauvignon Blanc
Original food and wine pairings with Döttingen Sauvignon Blanc
The Döttingen Sauvignon Blanc of Winery Hauksson matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta with tuna and laughing cow, californian sushi (reverse maki) or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Hauksson's Döttingen Sauvignon Blanc.
Discover the grape variety: Blancard
Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.
Informations about the Winery Hauksson
The Winery Hauksson is one of of the world's great estates. It offers 19 wines for sale in the of Aargau to come and discover on site or to buy online.
The wine region of Aargau
Aargau is a canton and wine appellation in the Center of Northern Switzerland, located immediately west of Zurich and Southeast of Basel. Its northern border traces the Rhine river, which separates it from the southern German region of Baden; this close connection is evident in the Germanic style of many Aargau wines. To confuse matters slightly, the canton's main concentration of Vineyards centers around a town named Baden at its eastern edge. Aargau produces mostly red wines, in keeping with the trends of other cantons in the German-speaking north of Switzerland.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.













