The Winery Hatfield Creek Vineyards of Ramona Valley of California

Winery Hatfield Creek Vineyards - Estate Fonzi Field Blend
The winery offers 12 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of California.
It is located in Ramona Valley in the region of California
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The Winery Hatfield Creek Vineyards is one of the best wineries to follow in Ramona Valley.. It offers 12 wines for sale in of Ramona Valley to come and discover on site or to buy online.

Top Winery Hatfield Creek Vineyards wines

Looking for the best Winery Hatfield Creek Vineyards wines in Ramona Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hatfield Creek Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hatfield Creek Vineyards wines with technical and enological descriptions.

The top red wines of Winery Hatfield Creek Vineyards

Food and wine pairings with a red wine of Winery Hatfield Creek Vineyards

How Winery Hatfield Creek Vineyards wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of cornish pasties, gypsy sauce or casserons in the country style.

Organoleptic analysis of red wines of Winery Hatfield Creek Vineyards

On the nose the red wine of Winery Hatfield Creek Vineyards. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Hatfield Creek Vineyards. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery Hatfield Creek Vineyards.

  • Zinfandel
  • Petite Sirah
  • Shiraz/Syrah

Discovering the wine region of Ramona Valley

The wine region of Ramona Valley is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Woof n Rose or the Domaine Milagro Farm produce mainly wines red, white and pink. The most planted grape varieties in the region of Ramona Valley are Cabernet-Sauvignon, Cabernet franc and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Ramona Valley often reveals types of flavors of earth, red fruit or black fruit and sometimes also flavors of oak.

In the mouth of Ramona Valley is a powerful with a nice balance between acidity and tannins. We currently count 14 estates and châteaux in the of Ramona Valley, producing 24 different wines in conventional, organic and biodynamic agriculture. The wines of Ramona Valley go well with generally quite well with dishes of beef, pork or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Hatfield Creek Vineyards

Planning a wine route in the of Ramona Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hatfield Creek Vineyards.

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Winery Hatfield Creek Vineyards and wines from the region

Decanter’s Regional Editors pick out their top wines for Decanter Fine Wine Encounter NYC

In the first part of this series, see the wines that the Decanter editorial team is most excited about tasting at the Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Amy Wislocki – Decanter Magazine Editor Cape Landing Blackwood Cabernet Sauvignon, Margaret River 2019 At the end of every year at Decanter, we organise a ‘Wines of the Year‘ tasting. We ask our key contributors and editorial staff to pick out the wines that most impressed them during the year just gon ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Decanter magazine latest issue: November 2022

Inside the November 2022 issue of Decanter magazine: FEATURES Value claret: Top 30 under £20 Georgina Hindle’s pick of the 163 affordable clarets she tasted Decanter Hall of Fame Award: Rosa Kruger Tim Atkin MW profiles the inspiring 2022 winner Decanter Rising Star Award: Apostolos Thymiopoulos Sarah Jane Evans MW introduces this talented Greek winemaker Clairette around the world Dry whites that impress Matt Walls Napa Cabernet 2019 Jonathan Cristaldi’s highlights of the vintage Thinking insid ...

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

Discover other regions and appellation of South Coast