Winery Hatcher - Dolcetto

Winery HatcherDolcetto

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dolcetto of Winery Hatcher is a red wine from the region of Calaveras County of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Dolcetto from the Winery Hatcher

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Dolcetto of Winery Hatcher in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Dolcetto of Winery Hatcher in the region of California often reveals types of flavors of earth.

Details and technical informations about Winery Hatcher's Dolcetto.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ekigaïna

Ekigaïna noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ekigaïna noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.

Last vintages of this wine

Dolcetto - 2012
In the top 100 of of Calaveras County wines
Average rating: 3.81110.50

The best vintages of Dolcetto from Winery Hatcher are 2012

Informations about the Winery Hatcher

The winery offers 37 different wines.
Its wines get an average rating of 4.
It is in the top 25 of the best estates in the region
It is located in Calaveras County in the region of California
Find the Winery Hatcher on Facebook

The Winery Hatcher is one of of the world's great estates. It offers 35 wines for sale in the of Calaveras County to come and discover on site or to buy online.

Top wine California
In the top 60000 of of United States wines
In the top 900 of of Calaveras County wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Calaveras County

The wine region of Calaveras County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Jolie-Laide or the Domaine Newsome-Harlow produce mainly wines red, white and pink. The most planted grape varieties in the region of Calaveras County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calaveras County often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit or non oak.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Muscaté

Wine reminiscent of the characteristic aromas of fresh muscat grapes.

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