
Winery Hartmann Serge & GérardCuvée Prestige Crémant d'Alsace
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Taste structure of the Cuvée Prestige Crémant d'Alsace from the Winery Hartmann Serge & Gérard
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Prestige Crémant d'Alsace of Winery Hartmann Serge & Gérard in the region of Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
Food and wine pairings with Cuvée Prestige Crémant d'Alsace
Pairings that work perfectly with Cuvée Prestige Crémant d'Alsace
Original food and wine pairings with Cuvée Prestige Crémant d'Alsace
The Cuvée Prestige Crémant d'Alsace of Winery Hartmann Serge & Gérard matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of barbecued lobster, wiener schnitzel or viennese schnitzel or shrimp acras.
Details and technical informations about Winery Hartmann Serge & Gérard's Cuvée Prestige Crémant d'Alsace.
Discover the grape variety: Blanqueiron
Simple fresh whites with low aromatics, pale golden robe, supple palate with moderate acidity, discreet aromas of citrus and white flowers. Discreet rustic South-West profile. Nearly extinct, preserved in INRAE ampelographic collections for its heritage value, it bears witness to the pre-phylloxera ampelographic heritage of the South-West. Rare French white grape, once cultivated in the South-West.
Last vintages of this wine
The best vintages of Cuvée Prestige Crémant d'Alsace from Winery Hartmann Serge & Gérard are 2015
Informations about the Winery Hartmann Serge & Gérard
The Winery Hartmann Serge & Gérard is one of of the world's great estates. It offers 27 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.














