Winery HanzelSylvánské Zelené Polosuché
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Sylvánské Zelené Polosuché
Pairings that work perfectly with Sylvánské Zelené Polosuché
Original food and wine pairings with Sylvánské Zelené Polosuché
The Sylvánské Zelené Polosuché of Winery Hanzel matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of blanquette of the sea, braised chicken and plantains or korean bibimbap.
Details and technical informations about Winery Hanzel's Sylvánské Zelené Polosuché.
Discover the grape variety: Madeleine angevine O.
This variety was obtained in the 19th century by Christian Oberlin, by crossing the madeleine angevine with the bouquettraube, registered in the Official Catalogue of vine varieties list A1. It should not be confused with the said Madeleine Angevine because its resemblance is strong, at least in its bunches. Today, Madeleine angevine Oberlin is no longer cultivated, it is still only found in a few private homes, usually on trellises. - Synonymy: angevine oberlin, madeleine blonde oberlin (the synonymy of grape varieties, click here!)
Informations about the Winery Hanzel
The Winery Hanzel is one of of the world's great estates. It offers 25 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
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The word of the wine: Drawing
Synonymous with racking.