Winery Hansruedi AdankFläscher Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Fläscher Syrah of the Winery Hansruedi Adank is in the top 90 of wines of Graubünden.
Taste structure of the Fläscher Syrah from the Winery Hansruedi Adank
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fläscher Syrah of Winery Hansruedi Adank in the region of Graubünden is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Fläscher Syrah of Winery Hansruedi Adank in the region of Graubünden often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Fläscher Syrah
Pairings that work perfectly with Fläscher Syrah
Original food and wine pairings with Fläscher Syrah
The Fläscher Syrah of Winery Hansruedi Adank matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american style beef marinade, saddle of lamb with herbs or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Hansruedi Adank's Fläscher Syrah.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Fläscher Syrah from Winery Hansruedi Adank are 2014, 2013, 2010, 2018 and 2017.
Informations about the Winery Hansruedi Adank
The Winery Hansruedi Adank is one of of the world's greatest estates. It offers 16 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Graubunden (or Grisons, in the French language) is the easternmost administrative canton and wine appellation of Switzerland. Bordering Austria, this alpine region boasts just over 400 hectares (990 acres) of Vineyard, predominantly Pinot Noir grown in the Bündner Herrschaft and wider valleys of the Maienfeld region. The largest canton by land area in the country and the source of the Rhine river, Graubunden is basically divided into fertile valley floor and soaring alpine peaks. After making its way down from its source at the Tomasee, high in the Alps, the Rhine turns Northwards, through the substantial valley it has carved for itself over many millennia.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
