Winery Hans WirschingIphöfer Kronsberg Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Iphöfer Kronsberg Silvaner Trocken from the Winery Hans Wirsching
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iphöfer Kronsberg Silvaner Trocken of Winery Hans Wirsching in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Iphöfer Kronsberg Silvaner Trocken of Winery Hans Wirsching in the region of Franken often reveals types of flavors of tree fruit.
Food and wine pairings with Iphöfer Kronsberg Silvaner Trocken
Pairings that work perfectly with Iphöfer Kronsberg Silvaner Trocken
Original food and wine pairings with Iphöfer Kronsberg Silvaner Trocken
The Iphöfer Kronsberg Silvaner Trocken of Winery Hans Wirsching matches generally quite well with dishes of veal, pork or vegetarian such as recipes of oven-baked veal cutlets, roast pork with prunes or vegan leek and tofu quiche.
Details and technical informations about Winery Hans Wirsching's Iphöfer Kronsberg Silvaner Trocken.
Discover the grape variety: Aromella
Very aromatic off-dry and sweet whites with a pale golden-grey colour, a fragrant, fresh palate with preserved acidity, and intense signature muscat aromas of fresh grapes, rose, lychee and exotic fruits. Seductive aromatic profile. Grown in the north-eastern United States for aromatic sweet and off-dry wines. An American hybrid bred in 2013 by Cornell University (Muscat × Traminer).
Last vintages of this wine
The best vintages of Iphöfer Kronsberg Silvaner Trocken from Winery Hans Wirsching are 2015, 0, 2016
Informations about the Winery Hans Wirsching
The Winery Hans Wirsching is one of of the world's great estates. It offers 93 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
