Winery Hans WirschingIphöfer Julius-Echter-Berg Riesling Spätlese Trocken
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken from the Winery Hans Wirsching
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken of Winery Hans Wirsching in the region of Franken is a powerful with a nice freshness.
Food and wine pairings with Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken
Pairings that work perfectly with Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken
Original food and wine pairings with Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken
The Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken of Winery Hans Wirsching matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken in red wine, shrimp risotto with curry or chicken tagine with apricots.
Details and technical informations about Winery Hans Wirsching's Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Iphöfer Julius-Echter-Berg Riesling Spätlese Trocken from Winery Hans Wirsching are 2012, 2009, 2005, 0
Informations about the Winery Hans Wirsching
The Winery Hans Wirsching is one of of the world's great estates. It offers 93 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
