Winery Hans Sternbach - Hakhlil Valley White (נחל שוכה לבן)

Winery Hans SternbachHakhlil Valley White (נחל שוכה לבן)

The Hakhlil Valley White (נחל שוכה לבן) of Winery Hans Sternbach is a white wine from the region of Judean Hills.
This wine is a blend of 2 varietals which are the Roussanne and the Viognier.
This wine generally goes well with pork, poultry or game (deer, venison).

Food and wine pairings with Hakhlil Valley White (נחל שוכה לבן)

Pairings that work perfectly with Hakhlil Valley White (נחל שוכה לבן)

Original food and wine pairings with Hakhlil Valley White (נחל שוכה לבן)

The Hakhlil Valley White (נחל שוכה לבן) of Winery Hans Sternbach matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of pork stew with bacon and cream, rabbit and mushroom gibelotte or raoul's bouillabaisse.

Details and technical informations about Winery Hans Sternbach's Hakhlil Valley White (נחל שוכה לבן).

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Roussanne

Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.

Informations about the Winery Hans Sternbach

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Judean Hills

The Winery Hans Sternbach is one of of the world's greatest estates. It offers 8 wines for sale in the of Judean Hills to come and discover on site or to buy online.

Top wine Judean Hills
In the top 2500 of of Israel wines
In the top 650 of of Judean Hills wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Judean Hills

Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.

The word of the wine: Fermentation

The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.

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