Winery Hans-RebholzGaienhofer Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gaienhofer Spätburgunder Trocken from the Winery Hans-Rebholz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gaienhofer Spätburgunder Trocken of Winery Hans-Rebholz in the region of Baden is a with a nice freshness.
Food and wine pairings with Gaienhofer Spätburgunder Trocken
Pairings that work perfectly with Gaienhofer Spätburgunder Trocken
Original food and wine pairings with Gaienhofer Spätburgunder Trocken
The Gaienhofer Spätburgunder Trocken of Winery Hans-Rebholz matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison stew with red wine, sauté of veal with olives (corsica) or salmon and goat cheese quiche.
Details and technical informations about Winery Hans-Rebholz's Gaienhofer Spätburgunder Trocken.
Discover the grape variety: Panse muscade
Panse muscade is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We find the Panse muscade white in the vineyards of Provence and Corsica.
Informations about the Winery Hans-Rebholz
The Winery Hans-Rebholz is one of of the world's greatest estates. It offers 16 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
