Winery Hans PrinzSophia Weisser Burgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Sophia Weisser Burgunder Trocken from the Winery Hans Prinz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sophia Weisser Burgunder Trocken of Winery Hans Prinz in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Sophia Weisser Burgunder Trocken
Pairings that work perfectly with Sophia Weisser Burgunder Trocken
Original food and wine pairings with Sophia Weisser Burgunder Trocken
The Sophia Weisser Burgunder Trocken of Winery Hans Prinz matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of smoked salmon pasta gratin, parsley knives or express white pizza with zucchini and mozzarella.
Details and technical informations about Winery Hans Prinz's Sophia Weisser Burgunder Trocken.
Discover the grape variety: Lafnetscha
Native grape variety of the Swiss high Valais very old cultivated. Resulting from a natural intraspecific crossing between humagne blanche and completer, it is also related to bondola blanca, bondoletta, colombaud, ... . It should be noted that the Lafnetscha is not widely multiplied in Switzerland today, and is virtually unknown in France and even less so in other wine-producing countries.
Informations about the Winery Hans Prinz
The Winery Hans Prinz is one of of the world's great estates. It offers 20 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
