
Winery HacheSyrah Gran Reserve
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah Gran Reserve from the Winery Hache
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Gran Reserve of Winery Hache in the region of Central Valley is a powerful.
Food and wine pairings with Syrah Gran Reserve
Pairings that work perfectly with Syrah Gran Reserve
Original food and wine pairings with Syrah Gran Reserve
The Syrah Gran Reserve of Winery Hache matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn leaves, lamb delight with tomato and cinnamon or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery Hache's Syrah Gran Reserve.
Discover the grape variety: Goruli mtsvane
An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.
Last vintages of this wine
The best vintages of Syrah Gran Reserve from Winery Hache are 2005, 0
Informations about the Winery Hache
The Winery Hache is one of of the world's greatest estates. It offers 16 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.














