Winery H. StagnariPetit Verdot - Cabernet Franc Linea Nostra
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Petit Verdot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Petit Verdot - Cabernet Franc Linea Nostra
Pairings that work perfectly with Petit Verdot - Cabernet Franc Linea Nostra
Original food and wine pairings with Petit Verdot - Cabernet Franc Linea Nostra
The Petit Verdot - Cabernet Franc Linea Nostra of Winery H. Stagnari matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast monkfish with bacon, spaghetti squash with cream and bacon or alsatian wine pie.
Details and technical informations about Winery H. Stagnari's Petit Verdot - Cabernet Franc Linea Nostra.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Winery H. Stagnari
The Winery H. Stagnari is one of of the world's great estates. It offers 48 wines for sale in the of Salto to come and discover on site or to buy online.
The wine region of Salto
The wine region of Salto of Uruguay. Wineries and vineyards like the Domaine H. Stagnari or the Domaine H. Stagnari produce mainly wines red, white and pink.
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The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
