Winery H. Sichel SöhneKein Name Grüner Veltliner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kein Name Grüner Veltliner Trocken from the Winery H. Sichel Söhne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kein Name Grüner Veltliner Trocken of Winery H. Sichel Söhne in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kein Name Grüner Veltliner Trocken of Winery H. Sichel Söhne in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Kein Name Grüner Veltliner Trocken
Pairings that work perfectly with Kein Name Grüner Veltliner Trocken
Original food and wine pairings with Kein Name Grüner Veltliner Trocken
The Kein Name Grüner Veltliner Trocken of Winery H. Sichel Söhne matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork gyros, vegan leek and tofu quiche or blue cord.
Details and technical informations about Winery H. Sichel Söhne's Kein Name Grüner Veltliner Trocken.
Discover the grape variety: Tourbat
The Tourbat grape variety is found particularly in Sardinia. It is probably of Catalan origin and is grown on an area of 25 hectares. It is also known by other names such as torbato, caninu or malvoise du Roussillon, and develops perfectly in hot, dry soil. It is noticeable for its drooping habit. Its lobed leaves have short teeth. The bunches, sometimes winged, are of medium size. They can weigh up to 347 gr. The berries, a little ellipsoid, are rather of a medium size. The flesh is juicy and covered with a rather thick skin, which takes on an amber-pink colour when they are ripe. A wine of medium acidity and high quality comes from this variety. When young, the wine gives off an aroma of ripe apples and when aged, it gives off a scent of honey and cooked fruits.
Last vintages of this wine
The best vintages of Kein Name Grüner Veltliner Trocken from Winery H. Sichel Söhne are 2019, 0, 2018
Informations about the Winery H. Sichel Söhne
The Winery H. Sichel Söhne is one of of the world's greatest estates. It offers 5 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Presses
The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.
