Winery H. LunSüdtiroler Blauburgunder
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Südtiroler Blauburgunder from the Winery H. Lun
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Südtiroler Blauburgunder of Winery H. Lun in the region of Trentin-Haut-Adige is a powerful.
Food and wine pairings with Südtiroler Blauburgunder
Pairings that work perfectly with Südtiroler Blauburgunder
Original food and wine pairings with Südtiroler Blauburgunder
The Südtiroler Blauburgunder of Winery H. Lun matches generally quite well with dishes of beef, pasta or lamb such as recipes of braciola (southern italy), pasta with mushroom sauce or chakchouka.
Details and technical informations about Winery H. Lun's Südtiroler Blauburgunder.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Last vintages of this wine
The best vintages of Südtiroler Blauburgunder from Winery H. Lun are 2019, 2017, 2018
Informations about the Winery H. Lun
The Winery H. Lun is one of of the world's great estates. It offers 31 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
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