Winery H. LunGewürztraminer '1840'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer '1840' from the Winery H. Lun
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer '1840' of Winery H. Lun in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Gewürztraminer '1840' of Winery H. Lun in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or spices.
Food and wine pairings with Gewürztraminer '1840'
Pairings that work perfectly with Gewürztraminer '1840'
Original food and wine pairings with Gewürztraminer '1840'
The Gewürztraminer '1840' of Winery H. Lun matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed pumpkin, smoked salmon pasta gratin or pork colombo.
Details and technical informations about Winery H. Lun's Gewürztraminer '1840'.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Gewürztraminer '1840' from Winery H. Lun are 2018, 2017, 2016, 2014 and 2013.
Informations about the Winery H. Lun
The Winery H. Lun is one of of the world's greatest estates. It offers 31 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
