Winery H. LunChardonnay '1840'
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Chardonnay '1840' from the Winery H. Lun
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay '1840' of Winery H. Lun in the region of Trentin-Haut-Adige is a powerful with a nice freshness.
Food and wine pairings with Chardonnay '1840'
Pairings that work perfectly with Chardonnay '1840'
Original food and wine pairings with Chardonnay '1840'
The Chardonnay '1840' of Winery H. Lun matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fish with tamarind, real swiss fondue or simple chicken salad (leftover chicken).
Details and technical informations about Winery H. Lun's Chardonnay '1840'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay '1840' from Winery H. Lun are 2017, 2015, 2018, 2012 and 2019.
Informations about the Winery H. Lun
The Winery H. Lun is one of of the world's greatest estates. It offers 31 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
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The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.