
Winery GVS SchachenmannSélection Malbec
This wine generally goes well with poultry, beef or mature and hard cheese.
The Sélection Malbec of the Winery GVS Schachenmann is in the top 70 of wines of Hallau.
Food and wine pairings with Sélection Malbec
Pairings that work perfectly with Sélection Malbec
Original food and wine pairings with Sélection Malbec
The Sélection Malbec of Winery GVS Schachenmann matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of lamb skewers, caramel pork or gratin with chard leaves.
Details and technical informations about Winery GVS Schachenmann's Sélection Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Sélection Malbec from Winery GVS Schachenmann are 2013, 2014, 2017, 2016 and 0.
Informations about the Winery GVS Schachenmann
The Winery GVS Schachenmann is one of of the world's greatest estates. It offers 91 wines for sale in the of Hallau to come and discover on site or to buy online.
The wine region of Hallau
The wine region of Hallau is located in the region of Schaffhausen of Switzerland. Wineries and vineyards like the Domaine Strada - Weinkellerei Rahm or the Domaine Weinbau Markus Ruch produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Hallau are Pinot noir, Gamaret and Müller-Thurgau, they are then used in wines in blends or as a single variety. On the nose of Hallau often reveals types of flavors of non oak, oak or earth and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Schaffhausen
Schaffhausen is a small canton (state) in northern Switzerland which for its Size produces a relatively large quantity of wine. Being the only Part of Switzerland to cross over the Rhein river, the canton of Schaffhausen is effectively an enclave of Switzerland in southern Germany, and this is Clear from the Germanic wine styles made here. Roughly 70 percent of Schaffhausen wine is red. As with many German regions today, including neighboring Baden, it is made almost entirely from Pinot Noir (Blauburgunder to the German-speaking population here), with a minor supporting role played by the crossings Diolinoir and Garanoir.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.














