Winery GVS SchachenmannSélection Blanc de Noir
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Sélection Blanc de Noir
Pairings that work perfectly with Sélection Blanc de Noir
Original food and wine pairings with Sélection Blanc de Noir
The Sélection Blanc de Noir of Winery GVS Schachenmann matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with tomato, coconut beans or potjevlesch (northern france).
Details and technical informations about Winery GVS Schachenmann's Sélection Blanc de Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery GVS Schachenmann
The Winery GVS Schachenmann is one of of the world's great estates. It offers 91 wines for sale in the of Schaffhausen to come and discover on site or to buy online.
The wine region of Schaffhausen
Wine canton of northern German-speaking Switzerland, nicknamed "Blauburgunderland". Signature Pinot Noir (Blauburgunder, 60-70%): fine, silky reds with signature notes of cherry, raspberry, undergrowth, sweet spices and a chalky mineral touch, delicate tannins and taut freshness — compared to fine village Burgundies. Klettgau is the flagship sub-region. Müller-Thurgau whites (local Riesling-Silvaner) lively and fruity (apple, citrus).
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
