Winery GVS SchachenmannRhein - Wein aus Stein am Rhein Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Rhein - Wein aus Stein am Rhein Chardonnay from the Winery GVS Schachenmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rhein - Wein aus Stein am Rhein Chardonnay of Winery GVS Schachenmann in the region of Schaffhausen is a powerful with a nice freshness.
Food and wine pairings with Rhein - Wein aus Stein am Rhein Chardonnay
Pairings that work perfectly with Rhein - Wein aus Stein am Rhein Chardonnay
Original food and wine pairings with Rhein - Wein aus Stein am Rhein Chardonnay
The Rhein - Wein aus Stein am Rhein Chardonnay of Winery GVS Schachenmann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed tomatoes with thermomix, tuna gratin or goat cheese and bacon quiche.
Details and technical informations about Winery GVS Schachenmann's Rhein - Wein aus Stein am Rhein Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery GVS Schachenmann
The Winery GVS Schachenmann is one of of the world's great estates. It offers 91 wines for sale in the of Schaffhausen to come and discover on site or to buy online.
The wine region of Schaffhausen
Schaffhausen is a small canton (state) in northern Switzerland which for its Size produces a relatively large quantity of wine. Being the only Part of Switzerland to cross over the Rhein river, the canton of Schaffhausen is effectively an enclave of Switzerland in southern Germany, and this is Clear from the Germanic wine styles made here. Roughly 70 percent of Schaffhausen wine is red. As with many German regions today, including neighboring Baden, it is made almost entirely from Pinot Noir (Blauburgunder to the German-speaking population here), with a minor supporting role played by the crossings Diolinoir and Garanoir.
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The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
