Winery Nadine SaxerNobler Weisser
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Nobler Weisser of the Winery Nadine Saxer is in the top 10 of wines of Schaffhausen.
Wine flavors and olphactive analysis
On the nose the Nobler Weisser of Winery Nadine Saxer in the region of Schaffhausen often reveals types of flavors of microbio, citrus fruit or floral and sometimes also flavors of tropical fruit.
Food and wine pairings with Nobler Weisser
Pairings that work perfectly with Nobler Weisser
Original food and wine pairings with Nobler Weisser
The Nobler Weisser of Winery Nadine Saxer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rice with sausage meat and tomatoes, lasagne with salmon, goat cheese and spinach or natural breton lobster.
Details and technical informations about Winery Nadine Saxer's Nobler Weisser.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Nobler Weisser from Winery Nadine Saxer are 2019, 2018, 2014, 0 and 2016.
Informations about the Winery Nadine Saxer
The Winery Nadine Saxer is one of of the world's greatest estates. It offers 20 wines for sale in the of Schaffhausen to come and discover on site or to buy online.
The wine region of Schaffhausen
Schaffhausen is a small canton (state) in northern Switzerland which for its Size produces a relatively large quantity of wine. Being the only Part of Switzerland to cross over the Rhein river, the canton of Schaffhausen is effectively an enclave of Switzerland in southern Germany, and this is Clear from the Germanic wine styles made here. Roughly 70 percent of Schaffhausen wine is red. As with many German regions today, including neighboring Baden, it is made almost entirely from Pinot Noir (Blauburgunder to the German-speaking population here), with a minor supporting role played by the crossings Diolinoir and Garanoir.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
