Winery Gva'otHerodion Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Herodion Cabernet Sauvignon from the Winery Gva'ot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Herodion Cabernet Sauvignon of Winery Gva'ot in the region of Samaria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Herodion Cabernet Sauvignon
Pairings that work perfectly with Herodion Cabernet Sauvignon
Original food and wine pairings with Herodion Cabernet Sauvignon
The Herodion Cabernet Sauvignon of Winery Gva'ot matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef marengo "my mom" style, irish stew or homemade lasagna from a to z.
Details and technical informations about Winery Gva'ot's Herodion Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Herodion Cabernet Sauvignon from Winery Gva'ot are 2011, 0
Informations about the Winery Gva'ot
The Winery Gva'ot is one of of the world's great estates. It offers 28 wines for sale in the of Samaria to come and discover on site or to buy online.
The wine region of Samaria
The wine region of Samaria of Israel. Wineries and vineyards like the Domaine Tishbi or the Domaine Tura produce mainly wines red, white and pink. The most planted grape varieties in the region of Samaria are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Samaria often reveals types of flavors of citrus, pear or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or smoke.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
