
Winery Guybout de FraytièreAlneux de Bligny Bourgogne Pinot Noir
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Alneux de Bligny Bourgogne Pinot Noir
Pairings that work perfectly with Alneux de Bligny Bourgogne Pinot Noir
Original food and wine pairings with Alneux de Bligny Bourgogne Pinot Noir
The Alneux de Bligny Bourgogne Pinot Noir of Winery Guybout de Fraytière matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chickpeas spanish style, potjevleesch (meat in a pot) or duck breast with black figs.
Details and technical informations about Winery Guybout de Fraytière's Alneux de Bligny Bourgogne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Guybout de Fraytière
The Winery Guybout de Fraytière is one of of the world's great estates. It offers 52 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.














