
Winery Guthrie FamilyElectric
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Electric of the Winery Guthrie Family is in the top 20 of wines of Bennett Valley.

Taste structure of the Electric from the Winery Guthrie Family
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Electric of Winery Guthrie Family in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Electric
Pairings that work perfectly with Electric
Original food and wine pairings with Electric
The Electric of Winery Guthrie Family matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of celine's version of moussaka (5th meeting), leg of lamb in a herb crust with preserved vegetables or duck parmentier.
Details and technical informations about Winery Guthrie Family's Electric.
Discover the grape variety: Humagne blanche
Structured, original whites with a golden robe, ample palate and fresh alpine acidity, showing aromas of yellow fruits (pear, quince), candied citrus, linden, honey, white flowers and mineral notes with a slightly bitter finish. Reputed tonic, once given to new mothers. Discreet star of the Valais hillsides (Sierre, Sion, Conthey). Autochthonous Valais variety, one of Switzerland's oldest (recorded since the 14th century), with no link to humagne rouge.
Last vintages of this wine
The best vintages of Electric from Winery Guthrie Family are 2017, 0
Informations about the Winery Guthrie Family
The Winery Guthrie Family is one of of the world's greatest estates. It offers 11 wines for sale in the of Bennett Valley to come and discover on site or to buy online.
The wine region of Bennett Valley
Cool AVA south of Santa Rosa (2003, 650 acres) between Sonoma Mountain and Taylor Mountain: emblematic Merlot signature (42% of plantings) — concentrated reds with black cherry, plum and earthy notes, firm refined tannins. Chardonnay (30%), Pinot Noir and Syrah also remarkable. Syrah on rocky slopes deep and peppery. Crane Canyon lets in fog and winds from Petaluma Gap, volcanic clay soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.













