Winery GustavshofVom Berg Grauburgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Vom Berg Grauburgunder from the Winery Gustavshof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Berg Grauburgunder of Winery Gustavshof in the region of Weinland is a .
Food and wine pairings with Vom Berg Grauburgunder
Pairings that work perfectly with Vom Berg Grauburgunder
Original food and wine pairings with Vom Berg Grauburgunder
The Vom Berg Grauburgunder of Winery Gustavshof matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit with prunes, dal lentils with coconut milk or rabbit with green olives.
Details and technical informations about Winery Gustavshof's Vom Berg Grauburgunder.
Discover the grape variety: Caino blanco
Crisp, aromatic dry whites with a pale golden robe, a slender palate and preserved acidity of signature citrus (lemon, grapefruit), white-fleshed fruits (apple, pear), white flowers, fresh herbs and saline Atlantic mineral notes. An ideal thirst-quenching profile with seafood. Traditional component of Rías Baixas DO blends alongside albariño and loureira. Native Galician grape of north-west Spain, Atlantic signature.
Last vintages of this wine
The best vintages of Vom Berg Grauburgunder from Winery Gustavshof are 0
Informations about the Winery Gustavshof
The Winery Gustavshof is one of of the world's great estates. It offers 66 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
