Winery GustavshofDittelsheim Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Dittelsheim Riesling Trocken from the Winery Gustavshof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dittelsheim Riesling Trocken of Winery Gustavshof in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dittelsheim Riesling Trocken of Winery Gustavshof in the region of Rheinhessen often reveals types of flavors of apricot, almonds or non oak and sometimes also flavors of earth, microbio or vegetal.
Food and wine pairings with Dittelsheim Riesling Trocken
Pairings that work perfectly with Dittelsheim Riesling Trocken
Original food and wine pairings with Dittelsheim Riesling Trocken
The Dittelsheim Riesling Trocken of Winery Gustavshof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of delicious marinated pork chops, stuffed squid in the sétoise sauce or chicken fajitas.
Details and technical informations about Winery Gustavshof's Dittelsheim Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Dittelsheim Riesling Trocken from Winery Gustavshof are 2017
Informations about the Winery Gustavshof
The Winery Gustavshof is one of of the world's great estates. It offers 66 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
