Winery GustavshofBlanc de Noir Cabernet
White wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Cortese.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Blanc de Noir Cabernet
Pairings that work perfectly with Blanc de Noir Cabernet
Original food and wine pairings with Blanc de Noir Cabernet
The Blanc de Noir Cabernet of Winery Gustavshof matches generally quite well with dishes of beef, lamb or spicy food such as recipes of simple baked roast beef, lamb with ginger honey or curried coral lentils.
Details and technical informations about Winery Gustavshof's Blanc de Noir Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Blanc de Noir Cabernet from Winery Gustavshof are 2019, 2018, 0, 2017
Informations about the Winery Gustavshof
The Winery Gustavshof is one of of the world's greatest estates. It offers 66 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.
