
Winery Gunter & Regina TriebaumerSyrah - Grüner
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Syrah - Grüner
Pairings that work perfectly with Syrah - Grüner
Original food and wine pairings with Syrah - Grüner
The Syrah - Grüner of Winery Gunter & Regina Triebaumer matches generally quite well with dishes of beef, lamb or pork such as recipes of pork tongue with tomato sauce and pickles, daniel's algerian couscous or jambalaya (louisiana).
Details and technical informations about Winery Gunter & Regina Triebaumer's Syrah - Grüner.
Discover the grape variety: Onchette
A very old grape variety that was once grown on the left bank of the Drac Valley in the south of the Isère department - Cordéac, Saint Jean d'Hérans, Saint Baudille et Pipet, ... -. Virtually unknown in other French wine-growing regions, it is very little propagated today, although it is registered in the Official Catalogue of wine grape varieties, list A1. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus, as is also the serenèze of Voreppe.
Informations about the Winery Gunter & Regina Triebaumer
The Winery Gunter & Regina Triebaumer is one of of the world's great estates. It offers 27 wines for sale in the of Neusiedlersee to come and discover on site or to buy online.
The wine region of Neusiedlersee
The wine region of Neusiedlersee is located in the region of Burgenland of Weinland of Austria. We currently count 178 estates and châteaux in the of Neusiedlersee, producing 637 different wines in conventional, organic and biodynamic agriculture. The wines of Neusiedlersee go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.














