Winery Guillaume GangloffNostra
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Nostra of the Winery Guillaume Gangloff is in the top 60 of wines of Hérault.
Taste structure of the Nostra from the Winery Guillaume Gangloff
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nostra of Winery Guillaume Gangloff in the region of Pays d'Oc is a .
Food and wine pairings with Nostra
Pairings that work perfectly with Nostra
Original food and wine pairings with Nostra
The Nostra of Winery Guillaume Gangloff matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni of meat, mushroom, bacon and gruyere quiche or ham and cheese omelette.
Details and technical informations about Winery Guillaume Gangloff's Nostra.
Discover the grape variety: Bacchus blanc
Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.
Last vintages of this wine
The best vintages of Nostra from Winery Guillaume Gangloff are 2019, 0
Informations about the Winery Guillaume Gangloff
The Winery Guillaume Gangloff is one of of the world's greatest estates. It offers 20 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
