Winery GuichouxDomaine des Varannes Sauvignon
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Domaine des Varannes Sauvignon of the Winery Guichoux is in the top 70 of wines of Val de Loire.
Food and wine pairings with Domaine des Varannes Sauvignon
Pairings that work perfectly with Domaine des Varannes Sauvignon
Original food and wine pairings with Domaine des Varannes Sauvignon
The Domaine des Varannes Sauvignon of Winery Guichoux matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pan-fried potatoes with smoked salmon and rosemary, armorican-style squid or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Guichoux's Domaine des Varannes Sauvignon.
Discover the grape variety: Moscatel Galego
Expressive aromatic whites in dry, sweet and fortified styles, with a pale golden to amber colour depending on vinification, a full, perfumed palate, showing intense muscat aromas (rose, fresh grape), white flowers (orange blossom), white-fleshed fruits and citrus. Also in round, confit sweet wines with honey and dried fruits. Pillar of Moscatel do Douro and the great Iberian muscats. Portuguese synonym for Muscat à Petits Grains.
Informations about the Winery Guichoux
The Winery Guichoux is one of of the world's greatest estates. It offers 3 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
France's most diverse vineyard, 800 km along the Loire (~48,300 ha). Flagship whites: lively, mineral Sauvignon from Sancerre-Pouilly (citrus, boxwood, gunflint), Loire Chenin from vibrant dry to noble sweet wines (quince, honey, taut acidity), Melon de Bourgogne of saline Muscadet on lees. Cabernet Franc reds (Chinon, Bourgueil, Saumur-Champigny): raspberry, bell pepper, graphite, silky tannins. Sparkling Cremants with brioche-apple notes.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
