Winery Guerrieri Rizzardi - Pinot Grigio Veneto

Winery Guerrieri RizzardiPinot Grigio Veneto

Wine of Italy White wine of Veneto of Italy
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Grigio Veneto of Winery Guerrieri Rizzardi is a white wine from the region of Veneto.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the Pinot Grigio Veneto from the Winery Guerrieri Rizzardi

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Pinot Grigio Veneto of Winery Guerrieri Rizzardi in the region of Veneto is a .

Wine flavors and olphactive analysis

On the nose the Pinot Grigio Veneto of Winery Guerrieri Rizzardi in the region of Veneto often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.

Details and technical informations about Winery Guerrieri Rizzardi's Pinot Grigio Veneto.

Winemaker
Giuseppe Rizzardi
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.

Last vintages of this wine

Pinot Grigio Veneto - 2019
In the top 100 of of Veneto wines
Average rating: 411110
Pinot Grigio Veneto - 2018
In the top 100 of of Veneto wines
Average rating: 3.61110.50
Pinot Grigio Veneto - 2017
In the top 100 of of Veneto wines
Average rating: 3.51110.50
Pinot Grigio Veneto - 2016
In the top 100 of of Veneto wines
Average rating: 3.61110.50
Pinot Grigio Veneto - 2015
In the top 100 of of Veneto wines
Average rating: 3.51110.50
Pinot Grigio Veneto - 2014
In the top 100 of of Veneto wines
Average rating: 3.81110.50
Pinot Grigio Veneto - 2013
In the top 100 of of Veneto wines
Average rating: 3.61110.50

The best vintages of Pinot Grigio Veneto from Winery Guerrieri Rizzardi are 2011, 2019, 2014, 2012 and 0.

Informations about the Winery Guerrieri Rizzardi

The winery offers 40 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Vénétie
Find the Winery Guerrieri Rizzardi on Facebook and on Twitter

The Winery Guerrieri Rizzardi is one of of the world's great estates. It offers 39 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 20000 of of Italy wines
In the top 3500 of of Veneto wines
In the top 25000 of white wines
In the top 100000 wines of the world

The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Casting

Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.

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