The Winery Gros Ventre is one of the best wineries to follow in North Coast.. It offers 14 wines for sale in of North Coast to come and discover on site or to buy online.
Looking for the best Winery Gros Ventre wines in North Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gros Ventre wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gros Ventre wines with technical and enological descriptions.
How Winery Gros Ventre wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braised beef with carrots, provencal veal tendrons or venison stew.
On the nose the red wine of Winery Gros Ventre. often reveals types of flavors of red fruit, earth or microbio and sometimes also flavors of oak, spices or black fruit. In the mouth the red wine of Winery Gros Ventre. is a powerful with a nice freshness.
The wine region of North Coast is located in the region of California of United States. We currently count 484 estates and châteaux in the of North Coast, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of North Coast go well with generally quite well with dishes .
How Winery Gros Ventre wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of soupions à la provençale, chakchouka or cod with green onion.
On the nose the white wine of Winery Gros Ventre. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of microbio, oak. In the mouth the white wine of Winery Gros Ventre. is a with a nice freshness.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
How Winery Gros Ventre wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Gros Ventre. often reveals types of flavors of tree fruit, red fruit.
Refers to a non-sparkling wine.
Planning a wine route in the of North Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gros Ventre.
