Winery GreyfriarsVelvet Volker
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Velvet Volker of the Winery Greyfriars is in the top 40 of wines of Pfalz.
Taste structure of the Velvet Volker from the Winery Greyfriars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Velvet Volker of Winery Greyfriars in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Velvet Volker of Winery Greyfriars in the region of Pfalz often reveals types of flavors of oak, red fruit.
Food and wine pairings with Velvet Volker
Pairings that work perfectly with Velvet Volker
Original food and wine pairings with Velvet Volker
The Velvet Volker of Winery Greyfriars matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of seven o'clock leg of lamb, lamb confit with new potatoes or baked leg of daguet or roe deer.
Details and technical informations about Winery Greyfriars's Velvet Volker.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Velvet Volker from Winery Greyfriars are 2017, 0
Informations about the Winery Greyfriars
The Winery Greyfriars is one of of the world's greatest estates. It offers 17 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.
