Gray Ghost WineryUnfiltered Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The Unfiltered Cabernet Sauvignon of the Gray Ghost Winery is in the top 60 of wines of Virginia.
Wine flavors and olphactive analysis
On the nose the Unfiltered Cabernet Sauvignon of Gray Ghost Winery in the region of Virginia often reveals types of flavors of oak, black fruit.
Food and wine pairings with Unfiltered Cabernet Sauvignon
Pairings that work perfectly with Unfiltered Cabernet Sauvignon
Original food and wine pairings with Unfiltered Cabernet Sauvignon
The Unfiltered Cabernet Sauvignon of Gray Ghost Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, risotto of penne with chorizo and merguez or turkey paupiettes in poultry sauce.
Details and technical informations about Gray Ghost Winery's Unfiltered Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Unfiltered Cabernet Sauvignon from Gray Ghost Winery are 0
Informations about the Gray Ghost Winery
The Gray Ghost Winery is one of of the world's greatest estates. It offers 15 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
