Winery Granja Amareleja - Terras do Suâo Collection

Winery Granja AmarelejaTerras do Suâo Collection

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Terras do Suâo Collection of Winery Granja Amareleja is a red wine from the region of Alentejo of Alentejano.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Terras do Suâo Collection from the Winery Granja Amareleja

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Terras do Suâo Collection of Winery Granja Amareleja in the region of Alentejano is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Winery Granja Amareleja's Terras do Suâo Collection.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.

Last vintages of this wine

Terras do Suâo Collection - 2017
In the top 100 of of Alentejo wines
Average rating: 3.51110.50
Terras do Suâo Collection - 2016
In the top 100 of of Alentejo wines
Average rating: 3.311100
Terras do Suâo Collection - 2015
In the top 100 of of Alentejo wines
Average rating: 3.311100
Terras do Suâo Collection - 2014
In the top 100 of of Alentejo wines
Average rating: 3.211100
Terras do Suâo Collection - 2013
In the top 100 of of Alentejo wines
Average rating: 3.211100
Terras do Suâo Collection - 2012
In the top 100 of of Alentejo wines
Average rating: 3.211100
Terras do Suâo Collection - 2011
In the top 100 of of Alentejo wines
Average rating: 2.7110.500

The best vintages of Terras do Suâo Collection from Winery Granja Amareleja are 2017, 2016, 2015, 0 and 2014.

Informations about the Winery Granja Amareleja

The winery offers 18 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Alentejo in the region of Alentejano

The Winery Granja Amareleja is one of of the world's greatest estates. It offers 17 wines for sale in the of Alentejo to come and discover on site or to buy online.

Top wine Alentejano
In the top 9000 of of Portugal wines
In the top 850 of of Alentejo wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Alentejo

The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.


The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

The word of the wine: Gluing

Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.

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