Winery Grands Vins de GirondeChâteau Cluzan Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Cluzan Bordeaux Blanc from the Winery Grands Vins de Gironde
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Cluzan Bordeaux Blanc of Winery Grands Vins de Gironde in the region of Bordeaux is a powerful.
Food and wine pairings with Château Cluzan Bordeaux Blanc
Pairings that work perfectly with Château Cluzan Bordeaux Blanc
Original food and wine pairings with Château Cluzan Bordeaux Blanc
The Château Cluzan Bordeaux Blanc of Winery Grands Vins de Gironde matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken bonne femme, light tuna-tomato quiche (without cream) or ravioli with 2 cheeses.
Details and technical informations about Winery Grands Vins de Gironde's Château Cluzan Bordeaux Blanc.
Discover the grape variety: Pagadebiti
The white Pagadebiti is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Pagadebiti can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Grands Vins de Gironde
The Winery Grands Vins de Gironde is one of of the world's great estates. It offers 158 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
