
Winery Grandi VigneI Monticelli Oltrepò Pavese Barbera
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the I Monticelli Oltrepò Pavese Barbera from the Winery Grandi Vigne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Monticelli Oltrepò Pavese Barbera of Winery Grandi Vigne in the region of Lombardia is a with a nice freshness.
Food and wine pairings with I Monticelli Oltrepò Pavese Barbera
Pairings that work perfectly with I Monticelli Oltrepò Pavese Barbera
Original food and wine pairings with I Monticelli Oltrepò Pavese Barbera
The I Monticelli Oltrepò Pavese Barbera of Winery Grandi Vigne matches generally quite well with dishes of pasta, veal or pork such as recipes of risotto of coquillettes with chorizo, rabbit with hunter's sauce or beef tagine with vegetables.
Details and technical informations about Winery Grandi Vigne's I Monticelli Oltrepò Pavese Barbera.
Discover the grape variety: Sémillon
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of I Monticelli Oltrepò Pavese Barbera from Winery Grandi Vigne are 2017, 0, 2016, 2018
Informations about the Winery Grandi Vigne
The Winery Grandi Vigne is one of wineries to follow in Oltrepò Pavese.. It offers 94 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.














