Winery Grandes VinosRaso de la Cruz Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Raso de la Cruz Tinto from the Winery Grandes Vinos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Raso de la Cruz Tinto of Winery Grandes Vinos in the region of Aragon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Raso de la Cruz Tinto of Winery Grandes Vinos in the region of Aragon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Raso de la Cruz Tinto
Pairings that work perfectly with Raso de la Cruz Tinto
Original food and wine pairings with Raso de la Cruz Tinto
The Raso de la Cruz Tinto of Winery Grandes Vinos matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos with foie gras, flammekueche with munster cheese or veal with cream and mushrooms.
Details and technical informations about Winery Grandes Vinos's Raso de la Cruz Tinto.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Raso de la Cruz Tinto from Winery Grandes Vinos are 2011, 2014, 2019, 2012 and 2010.
Informations about the Winery Grandes Vinos
The Winery Grandes Vinos is one of of the world's greatest estates. It offers 21 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
Historic Aragón (DO since 1932), birthplace of Carignan (Cariñena here). Yet Garnacha dominates: fleshy, sun-soaked reds with signature notes of candied red fruit (cherry, raspberry), spices, pepper, garrigue and balsamic notes, round tannins and opulence. Many old vines. Also dense, tannic Cariñena (Mazuelo), supple Tempranillo.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
