The Winery Grandes Brosses is one of the best wineries to follow in Vallée de la Loire.. It offers 13 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery Grandes Brosses wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grandes Brosses wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grandes Brosses wines with technical and enological descriptions.
How Winery Grandes Brosses wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of rack of lamb with antiboise sauce, endives au gratin without béchamel sauce or chicken massala.
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.
Wines for fine dining.
How Winery Grandes Brosses wines pair with each other generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of irish stew with beer, steamed salmon marinated in herbs or cajun jumbalaya rice.
Vibrant and fruity rosés with a pale salmon colour, a tender palate and fresh acidity, on aromas of strawberry, raspberry, redcurrant, candy and spring flowers. Light and thirst-quenching finish. Star of Rosé d'Anjou AOC (a pleasing off-dry rosé) and backbone of Loire and Touraine rosés. Occasionally vinified as light reds and sparkling rosés. Native Loire grape from Anjou and Touraine, once the most widely planted variety in Anjou before Cabernet Franc.
How Winery Grandes Brosses wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of pike dumplings with shrimp sauce, scandinavian beef balls or mozzarella sticks.
Said of a frank wine with well-defined characteristics.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grandes Brosses.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
