
Domaine de la Grande CourtadeL'instant Bulle
This wine is a blend of 2 varietals which are the Pinot blanc and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with L'instant Bulle
Pairings that work perfectly with L'instant Bulle
Original food and wine pairings with L'instant Bulle
The L'instant Bulle of Domaine de la Grande Courtade matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of endives au gratin without béchamel sauce, wild boar ragout with kriek or pasta with tuna and tomato sauce.
Details and technical informations about Domaine de la Grande Courtade's L'instant Bulle.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of L'instant Bulle from Domaine de la Grande Courtade are 0
Informations about the Domaine de la Grande Courtade
The Domaine de la Grande Courtade is one of of the world's greatest estates. It offers 15 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.














