The Winery Grand Lanzenac of South West
![Winery Grand Lanzenac - Bergerac Cabernet-Merlot Winery Grand Lanzenac - Bergerac Cabernet-Merlot](/image/wine/grand-lanzenac_bergerac-cabernet-merlot_500.webp)
The Winery Grand Lanzenac is one of the best wineries to follow in Sud-Ouest.. It offers 7 wines for sale in of South West to come and discover on site or to buy online.
Looking for the best Winery Grand Lanzenac wines in South West among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grand Lanzenac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grand Lanzenac wines with technical and enological descriptions.
How Winery Grand Lanzenac wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail confit in red wine, mouse of lamb with honey and thyme or duck confit parmentier.
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The last Trading post before the wines left for the lucrative markets of Britain was the wine town and port of Bordeaux. Britain has been a historic trading partner for the region, which was nominally British for a period following the marriage of Eleanor of Aquitaine to Henry II of Britain. However, Bordeaux businessmen saw the wines in transit as competition for their own local products and took strong measures to ensure their financial security. The result is the French wine map we know today, with Bordeaux being promoted and the other wine regions of the South West struggling to gain recognition for the diversity and Character of their wines.
This history also explains why the Bordeaux Grapes Cabernet Sauvignon, Merlot and Sauvignon Blanc are now three of the best-known grape varieties in the world, while traditional South West grapes such as Fer Servadou, Len de l'El and Tannat are relatively unknown.
How Winery Grand Lanzenac wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of rice with tuna and tomato, fish shells or homemade cookies.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
How Winery Grand Lanzenac wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roasted fillet of beef with parsley, veal curry or pheasant in a casserole with white wine.
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
Planning a wine route in the of South West? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grand Lanzenac.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
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Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.