Winery Grand CrèsCressaïa
Red wine
This wine generally goes well with poultry, beef or lamb.
The Cressaïa of the Winery Grand Crès is in the top 90 of wines of Vin de France.
Food and wine pairings with Cressaïa
Pairings that work perfectly with Cressaïa
Original food and wine pairings with Cressaïa
The Cressaïa of Winery Grand Crès matches generally quite well with dishes of beef, lamb or spicy food such as recipes of sauté of lamb with curry, ghormeh sabzi (iranian herbed lamb stew) or turkey paupiettes in poultry sauce.
Details and technical informations about Winery Grand Crès's Cressaïa.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cressaïa from Winery Grand Crès are 2008
Informations about the Winery Grand Crès
The Winery Grand Crès is one of of the world's greatest estates. It offers 20 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
