The Château Grand Bert of Saint-Émilion Grand Cru of Bordeaux | Winedexer

Château Grand Bert
The winery offers 10 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 433 of the estates of Bordeaux.
It is located in Saint-Émilion Grand Cru in the region of Bordeaux

The Château Grand Bert is one of the best wineries to follow in Saint-Émilion Grand Cru.. It offers 10 wines for sale in of Saint-Émilion Grand Cru to come and discover on site or to buy online.

Top Château Grand Bert wines

Looking for the best Château Grand Bert wines in Saint-Émilion Grand Cru among all the wines in the region? Check out our tops of the best red, white or effervescent Château Grand Bert wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Grand Bert wines with technical and enological descriptions.

The top pink wines of Château Grand Bert

Food and wine pairings with a pink wine of Château Grand Bert

How Château Grand Bert wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef bobotie, mamyjaja lamb mouse tagine or gratin of coquillettes with ham.

The grape varieties most used in the pink wines of Château Grand Bert.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Saint-Émilion Grand Cru

Higher tier of Saint-Émilion on Bordeaux's right bank: velvety, complex reds dominated by Merlot (round, silky foundation with aromas of ripe plum, blackcurrant, violet, leather, chocolate and smoke) with spicy Cabernet Franc and structuring Cabernet Sauvignon. Fine tannins, balanced acidity, ages 3 to 30 years. Notes evolving toward tobacco, leather and chocolate at maturity. AOC stricter than Saint-Émilion (yields, minimum 12-month ageing, mandatory tasting panel).

The top red wines of Château Grand Bert

Food and wine pairings with a red wine of Château Grand Bert

How Château Grand Bert wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef miroton, pastillas with lamb and apricots or duck aiguillettes with basalmic.

Organoleptic analysis of red wines of Château Grand Bert

On the nose the red wine of Château Grand Bert. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, vanilla or leather. In the mouth the red wine of Château Grand Bert. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Grand Bert

  • 2007With an average score of 4.10/5
  • 2000With an average score of 4.00/5
  • 1998With an average score of 3.90/5
  • 2019With an average score of 3.90/5
  • 0With an average score of 3.90/5
  • 2005With an average score of 3.80/5

The grape varieties most used in the red wines of Château Grand Bert.

  • Merlot
  • Cabernet Franc
  • Cabernet Sauvignon
  • Malbec
  • Petit Verdot

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Discover other wineries and winemakers neighboring the Château Grand Bert

Planning a wine route in the of Saint-Émilion Grand Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Grand Bert.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.