The Winery Gran Palas of Cava

The Winery Gran Palas is one of the best wineries to follow in Cava.. It offers 11 wines for sale in of Cava to come and discover on site or to buy online.
Looking for the best Winery Gran Palas wines in Cava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gran Palas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gran Palas wines with technical and enological descriptions.
How Winery Gran Palas wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of phad thai (thai style fried noodles), tuna, tomato and olive cake or monkfish in foil.
On the nose the sparkling wine of Winery Gran Palas. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Gran Palas. is a with a nice vivacity and a fine and pleasant bubble.
Spain's star traditional-method sparkler, the Iberian equivalent of Champagne. Three Catalan grapes blended: Macabeo (apple, freshness), Xarel-lo (body and herbaceous notes), Parellada (elegance and floral finesse). Chardonnay and Pinot Noir also allowed. From fruit-driven Brut to Gran Reserva (30 months on lees) with brioche and toasted notes.
95% Catalan around Sant Sadurní d'Anoia. ~240 M bottles/year. The Spanish aperitif with unbeatable value for money.
Planning a wine route in the of Cava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gran Palas.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.