Winery GrafingerGrüner Veltliner Alte Rebe Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Alte Rebe Trocken from the Winery Grafinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Alte Rebe Trocken of Winery Grafinger in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Alte Rebe Trocken
Pairings that work perfectly with Grüner Veltliner Alte Rebe Trocken
Original food and wine pairings with Grüner Veltliner Alte Rebe Trocken
The Grüner Veltliner Alte Rebe Trocken of Winery Grafinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of summer orecchiette, salmon and goat cheese quiche or fried chicken.
Details and technical informations about Winery Grafinger's Grüner Veltliner Alte Rebe Trocken.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Grüner Veltliner Alte Rebe Trocken from Winery Grafinger are 0
Informations about the Winery Grafinger
The Winery Grafinger is one of of the world's greatest estates. It offers 3 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
